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Study aim
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The effect of bitter almond gum supplement on the status of metabolic, inflammatory and mental health indicators in women with type 2 diabetes
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Design
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Clinical trial with control group, with parallel groups, Triple-blind, randomized, phase 3 on 44 patients. Randomized block software was used for randomization.
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Settings and conduct
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This clinical trial will be performed on patients referred to the Iranian Diabetes Association and hospitals affiliated to Tabriz University of Medical Sciences. Screened patients will be randomly divided into two groups of intervention and control. Coded supplements will be distributed to patients in similar packaging. The intervention group will received bitter almond gum and the control group will received maltodextrin for 2 months .
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Participants/Inclusion and exclusion criteria
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Inclusion criteria were: having type 2 diabetes for more than six months, using anti-diabetic drugs and maintaining them in the period of the study, and having a normal diet and Body Mass Index of more than 25 kg/m2 in the last 3 months. Type 2 diabetes was defined as a fasting plasma glucose level of more than 126 mg/dl. Patients were excluded if they had a history of gastrointestinal; cardiovascular; renal; thyroid; liver; or pancreatic diseases; if they were pregnant; smokers; lactating; consuming pre/probiotics’ products; antibiotics; antiacids; alcohol; anti-diarrheal; anti-inflammatory; lipid-lowering; laxatives or insulin; and finally if they had a typical fiber intake more than 30g/d
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Intervention groups
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The intervention group will receive a 10g/d bitter almond gum supplement for 8 weeks.
The control group will receive a 10g/d maltodextrin for 8 weeks.
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Main outcome variables
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cytokines (IL1,6,17,10, TNF), adipokines (leptin, adiponectin, ghrelin), GLYCEMIC INDICES (HbA1c, FBS, INSULIN), Lipid profile, antioxidant/oxidative stress biomarkers, mental health, LPS, CD4/CD8