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Study aim
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Evaluating the efficacy of oral sweet taste in making dental treatment of 4-6 years old children more pleasant
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Design
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A clinical trial with a control group, with parallel groups, double-blind, randomized on 40 patients, a simple randomization method with a sealed envelope
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Settings and conduct
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Patients of pediatric ward of Qazvin Dental School are included in the study according to the inclusion and exclusion criteria. The oral environment of the intervention group is maintained sweet with a solution of 25% sucrose and honey before and during the treatment. Water is used in the control group. After preparing the child, the evaluator meets him (blinding of the evaluator) and the data is provided to the statistical analyst in the form of group code (blinding of the analyst).
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Participants/Inclusion and exclusion criteria
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4-6 year old children who need pulp treatment of maxillary primary molar who are healthy and cooperative are included in the study.
In case of any allergy or problem with sweet substances, the presence of spontaneous/night pain or the presence of inflammation in the target tooth, or the lack of proper anesthesia, the patient will be excluded from the study.
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Intervention groups
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In the intervention group, after anesthesia injection, the child keeps 25% sweet solution in the mouth for one minute and then, honey is placed in the buccal vestibule of the mandible, in the opposite quadrant, with a swab. This operation is repeated every 2 minutes. In the control group, after anesthesia injection, the child keeps normal water in his mouth for one minute and takes it out. During the treatment, a dry swab is drawn in the buccal vestibule on the opposite side of the treatment and this is repeated every two minutes
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Main outcome variables
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Objective evaluation according to FLACC criteria; Subjective evaluation according to Wong Baker criteria; Heart rate; Degree of blood oxygen saturation