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IRCT20180113038337N1 IRCT 2018-08-29 Yazd University of Medical Sciences Design and evaluation of educational intervention based on health action process approach about the consumption of sweets in women Design and evaluation of educational intervention based on health action process approach about the consumption of sweets in women referred to health centers 2017-04-04 anticipated 216 Complete https://irct.ir/trial/28924 interventional Randomization: Randomized, Blinding: Not blinded, Placebo: Not used, Assignment: Parallel, Purpose: Prevention, Randomization description: Permuted block randomization method was used to balance the number of samples assigned to each of the two study groups. Given that in this study, the sample size was 72 in each group, we used 6 blocks of 12. As a result, we have 6 people in each block with the intervention group and 6 people in the control group. Finally, 36 individuals in the intervention group and 36 in the control group. N/A Reduce the consumption of sweets. Intervention 1: intervention group: The intervention group1is Mothers who are in the field of pre-intention consumption of sweets. Their training program is about the disadvantages of confectionery consumption related to the consumption of sweets and the benefits of reducing the consumption of sweets. Intervention 2: Intervention group: The intervention group2 is mothers who are in the intent to consume sweets. Their training program will include training on how to reduce confectionery consumption. Intervention 3: Intervention group:The intervention group3 will have mothers who will be in the practice phase of reducing the consumption of sweets and their curriculum will teach you how to monitor to continue to reduce the consumption of sweets. Intervention 4: Control group: Control group that will not receive any intervention. Undecided - It is not yet known if there will be a plan to make this available Justification or reason for indecision in sharing IPD is No more information
public Fatemeh Jowzi
Alam Square, Shohadaye Gomnam Blvd, Yazd Town
Yazd Iran (Islamic Republic of) 8915173160 +98 35 3820 9100 f.jozi@iauf.ac.ir Yazd University of Medical Sciences scientific Fatemeh Jowzi
Alam Square, Shohadaye Gomnam Blvd, Yazd Town
Yazd Iran (Islamic Republic of) 8915173160 +98 35 3820 9100 f.jozi@iauf.ac.ir Yazd University of Medical Sciences Iran (Islamic Republic of) Iran (Islamic Republic of) Iran (Islamic Republic of) Iran (Islamic Republic of) Having at least one child over 6 months Willing to cooperate and participate in research 18 years 85 years Female Having a special diet that bans confectionery sweets Behavior Behavior Behavior Behavior intervention group: The intervention group1is Mothers who are in the field of pre-intention consumption of sweets. Their training program is about the disadvantages of confectionery consumption related to the consumption of sweets and the benefits of reducing the consumption of sweets. Intervention group: The intervention group2 is mothers who are in the intent to consume sweets. Their training program will include training on how to reduce confectionery consumption. Intervention group:The intervention group3 will have mothers who will be in the practice phase of reducing the consumption of sweets and their curriculum will teach you how to monitor to continue to reduce the consumption of sweets Control group: Control group that will not receive any intervention Consumption of sweets in the feed frequency questionnaire. Timepoint: At the beginning of the study, two months and six months after the intervention. Method of measurement: Food Frequency Questionnaire. Yazd University of Medical Sciences Approved 2016-03-05 Ethics committee ofShahid Sadoughi University of Medical sciences Alam Square, Shohadaye Gomnam Blvd, Yazd Town Yazd Yazd Iran (Islamic Republic of)