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IRCT20240629062275N1 IRCT 2024-07-21 Mashhad University of Medical Sciences Effect of Different Types of Diet on Weight among Obese Individuals with Eating Disorders The Effect of Fasting and Ketogenic Diet Compared to Balanced Low-Calorie Diet on Weight among Obese Individuals with Eating Disorders: A Randomized Clinical Trial 2024-07-31 anticipated 74 Complete https://irct.ir/trial/77635 interventional Randomization: Randomized, Blinding: Not blinded, Placebo: Not used, Assignment: Parallel, Purpose: Treatment, Randomization description: Stratified Blocked Randomization is used to randomly assign people to three groups. N/A A broad group of psychological disorders with abnormal eating behaviors leading to physiological effects from overeating or insufficient food intake.. Intervention 1: Intervention group 1: Participants who Received Fasting Diet. Intervention 2: Intervention group 2: Participants who Received Ketogenic Diet. Intervention 3: Control group: Participants who Received Balanced Low- Calorie Diet. Yes - There is a plan to make this available What will be shared: Data used in statistical analysis will be published without names of individuals When: Access will start from 2025 To whom: All interested people Conditions: Theses and articles are published in the form of files and printed copies Where to obtain: Library of Mashhad University of Medical Sciences The site of the magazine where the article is published How to obtain: After publishing the data in the appendix of the thesis and also the published articles, it will be accessible by applying to the university or visiting the journal website or even emailing the author responsible for the data. Comments:
public Dr. Mohammad Safarian
Department of Nutrition, Faculty of Medicine, Ferdowsi University Campus, Azadi Square, Mashhad, Razavi Khorasan
Mashhad Iran (Islamic Republic of) 9138813944 +98 51 3800 2480 SafarianM@mums.ac.ir Mashhad University of Medical Sciences scientific Dr. Mohammad Safarian
Department of Nutrition, Faculty of Medicine, Ferdowsi University Campus, Azadi Square, Mashhad, Razavi Khorasan
Mashhad Iran (Islamic Republic of) 9138813944 +98 51 3800 2480 SafarianM@mums.ac.ir Mashhad University of Medical Sciences Iran (Islamic Republic of) Body mass index between 30 and 39.9 kg/m2 Willingness to participate in the study Being in the age range of 20-60 years 20 years 60 years Both Suffering from any Disease such as Cancer, Diabetes, Hypothyroidism, Kidney Failure or Liver Failure Having a weight loss diet in the last 2 months Pregnancy and breastfeeding Menopause Smoking Taking vitamin and mineral supplements Continuous use of any type of medicine Use of any type of antibiotic in the last three months Using probiotic products continuously (more than once a week) in the last month Use of weight loss and appetite suppressants Having a sports activity that has been more than 3 weeks since its start F50 Eating disorders Lifestyle Lifestyle Lifestyle Intervention group 1: Participants who Received Fasting Diet Intervention group 2: Participants who Received Ketogenic Diet Control group: Participants who Received Balanced Low- Calorie Diet Weight. Timepoint: The beginning and end of the study. Method of measurement: Using a scale. Serum level of BDNF, serotonin. Timepoint: The beginning and end of the study. Method of measurement: Using a blood test. Mashhad University of Medical Sciences Approved 2024-01-02 Ethics committee of Mashhad University of Medical Science Department of Nutrition, Faculty of Medicine, Ferdowsi University Campus, Azadi Square, Mashhad, Razavi Khorasan Mashhad Razavi Khorasan Iran (Islamic Republic of)