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Study aim
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The aim of study was to evaluate the effect of saffron in patients with schizophrenia on positive, negative and general symptoms of patients.
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Design
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Clinical trial with control group, with parallel groups, double-blind, randomized, phase 3 in 40 patients. Randomization using a random number table
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Settings and conduct
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In this study, 40 patients with schizophrenia were admitted to Golestan Salamat Center in Kerman Based on structured clinical interview (DSM-V TR), sampling is first available and then patients are divided into two groups, placebo and intervention. a random sequence is created from the table of random numbers and then even numbers are given to the intervention group and odd numbers to the control group.
Two-way blinding, participants and researchers will not know about the distribution of saffron extract capsules and placebo. A sealed opaque envelope is used to hide drugs and placebo. The envelopes will be prepared by a non-research person
The study period is four weeks and during this period, in addition to saffron capsules and placebo, they are routinely treated. Questionnaires of Positive and Negative Symptoms Scale, Hamilton Depression Scale and Hamilton Anxiety Scale are completed at the beginning and end of the research.
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Participants/Inclusion and exclusion criteria
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Inclusion criteria :
Age between 18 and 65 years, schizophrenia according to DSM-V-TR criteria.
Exclusion criteria:
General medical problems (coronary artery disease, metabolic syndrome and neurological diseases), substance abuse, use of anti-platelet and herbal medicines, allergy to saffron.
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Intervention groups
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Intervention group: Treated with 15 mg capsule of saffron extract twice a day
Placebo group: placebo similar to the saffron capsule twice a day
Both groups receive routine treatments.
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Main outcome variables
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Negative Symptoms , Positive Symptoms and General Symptoms of Schizophrenia